Jaillance - Wines - Crémant de Bordeaux

Crémant de Bordeaux - Brut

 

From vine to wine

This sparkling wine is produced from semillon and sauvignon grapes.

Appearance, nose and palate

Its pale yellow robe with tints of gold bursts into fine bubbles.
Its nose of white flowers is subtly lifted by spicy aromas.
The complex palate combines autumn and citrus fruits with notes of linden.

Serving recommendations

This elegant wine is very pleasant as an aperitif but can also accompany a meal of shellfish or crustaceans. It should be drunk at about 6°C.

A very distinguished wine

  • Silver Medal - Crémants France Luxembourg 2005
  • Prix des Vinalies nationales 2004
  • Gold Medal - Effervescents du monde 2003